/Prof. Chris Elliott
Food Crime Q&A
Food Crime Q&A
11 Feb 2020

In October 2019 experts Ron McNaughton, Head of the Scottish Food Crime and Incidents Unit (SFCIU), at Food Standards Scotland, and Chris Elliott, Professor of Food Security at Queen's University Belfast and Director of the Institute for Global Food Safety, took part in a joint question and answer interview tackling a variety of food crime issues.

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