![Prof. Chris Elliot Discusses Dioxin Contamination Within the International Food Supply Chain Prof. Chris Elliot Discusses Dioxin Contamination Within the International Food Supply Chain](https://cdn.sanity.io/images/f5b6mtfn/selectscience-prod/7c65a1ed8978a9b7dce55eadd2dd656f8d952f99-805x450.jpg?w=3840&q=75&fit=clip&auto=format)
Prof. Chris Elliot Discusses Dioxin Contamination Within the International Food Supply Chain
4 Dec 2014
In this interview, Chris Elliott, Professor of Food Safety at Queen’s university Belfast, discusses research into food contamination, conducted at the institute of Agri-Foods & Land-Use. Dioxin contamination has been a growing problem for the international food supply chain for over a decade. Developing an early dioxin detection method is key to preventing contaminated foods entering the supply chain.